Senior Nutrition Program provides healthy meals to seniors using nutritious, local, and fresh ingredients.
Seniors gather together at dining rooms throughout the county to eat together, share stories, and build friendships.

Senior Nutrition Program
6765 Pickard Drive
Syracuse, NY 13211
Monday-Friday, 7 AM- 3 PM
Phone: (315) 470-3331
Fax: (315) 470-3375
E-mail: FoodService@peace-caa.org
The Senior Nutrition Program provides hot and nutritious meals at 25 senior centers throughout Onondaga County.
Centers serve lunch daily at Noon, and are open to everyone age 60 and over (spouses under 60 are welcomed).
Each meal provides a minimum of at least one-third of the recommended daily allowance and approximately 500-600 calories.
Each center has several activities planned daily, including card games, crafts, dancing, picnics, outings and information on health, nutrition programs and senior services.
- ALL lunches are served at noon, 12 p.m.
- Meals feature grilled entrees, fresh fruits, and vegetables
- All Meals include: Coffee, Tea, Milk, Bread, and Margarine
- Suggested contribution – $3.50*
- Guest meals – $7.00
*Any contribution is gratefully accepted; no client is turned away due to an inability or unwillingness to contribute.
Menus meet 1/3 of RDA
Menu is Subject to Change

The Senior Congregate Dining Program is funded by Administration on Aging, New York State Office for Aging and Onondaga County Office for Aging.
Menu
March 2023
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
1 | 2 | 3 | ||
Sloppy Joe on a Kaiser Roll New Potatoes Oven Roasted Brussel Sprouts Juicy Diced Peaches |
Italian Style Meatballs and Marinara Served over Spaghetti Four Way Mixed Vegetable Diced Pears Fresh Baked Crusty Italian Bread |
Crab Salad on Croissant Continental Potatoes Broccoli Florets Ambrosia Salad |
||
6 | 7 | 8 | 9 | 10 |
Swedish Style Meatballs over Parslied Egg Noodles California Blend Vegetables Fresh Orange |
Cranberry Walnut Chicken Salad Served on a Croissant Chunky Tomato Florentine Soup Fruit Cocktail |
Sliced Ham and Provolone on a Whole Wheat Kaiser Served with a Honey Mustard Topping Greens and Beans Soup Rainbow Sherbet |
Beef Pot Roast with Gravy Smashed Red Skin Potatoes Capri Blend Vegetables Pineapple Tidbits Fresh Baked Whole Wheat Roll |
Breaded Haddock Served on a Whole Wheat Bun Confetti Coleslaw Potatoes O’Brien Fresh Apple |
13 | 14 | 15 | 16 | 17 |
Glazed Ham Sweet Potatoes with Cinnamon Pecan Crunch Spinach Pineapple |
Classic Philly Style Cheese Steak Sandwich with Peppers and Onions Seasoned Potato Wedges Steamed Brussel Sprouts Fresh Baked Peanut Butter Cookie |
Beef Chili Con Carne Romaine and Mandarin Orange Salad Fruit Cocktail Honey Corn Bread Muffin |
Roasted Chicken with Garlic Herb Gravy Apple and Celery Stuffing Buttery Peas and Pearl Onions Mandarin Oranges |
St. Patrick’s Day Traditional Corned Beef |
20 | 21 | 22 | 23 | 24 |
Boneless Chicken Cacciatore Served Over Whole Grain Penne Rigate Pasta Fresh Spinach Salad Lemon Italian Ice Soft Italian Bread |
Gianelli Sweet Italian Sausage Served with Shells and Marinara Sauce Italian Blended Vegetables Diced Pears Italian Bread |
Slow Cooked Pork and Gravy Home Style Mashed Potatoes Four Way Mixed Vegetables Applesauce |
Salt City Fried Chicken Black Beans and Rice Country Blend Vegetables Mandarin Oranges |
Tuscan Tortelini Romaine and Mandarin Orange Salad Fresh Cantaloupe Soft Italian Bread |
27 | 28 | 29 | 30 | 31 |
Sliced Turkey on Whole Wheat Kaiser Lettuce and Tomato Hearty Minestrone Soup Diced Pinapple |
Sweet and Sour Shredded Pork Served over Sesame Rice Oriental Blended Vegetables Apricots |
Home Made Old Fashioned Meatloaf w/ Mushroom Gravy Garlic Red Skin Smashed Potatoes Steamed Broccoli Florets Cantaloupe |
Sirloin Beef Stroganoff Served over Parslied Egg Noodles California Blended Vegetables Fresh Banana |
Tuna Salad Served on Whole Wheat Kaiser with Sliced Tomato French Onion Soup Fresh Orange |
April 2023
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
3 | 4 | 5 | 6 | 7 |
Breaded Chicken Breast Filet Served on a Whole Wheat Bun Topped with Sliced Tomatoes and Lettuce Home-style Potato Salad 4 Way Mixed Vegetables Fresh Melon |
Shaved Corned Beef Sandwich on Rye Bread with 1,000 Islands Dressing Marinated Beets Fresh Orange |
Julienne Salad Topped with Ham, Turkey, Swiss Cheese, Tomatoes, Cucumbers, Hard Boiled Egg and Olives Crusty Italian Bread Fresh Pear |
Chicken Ala King over Biscuit Steamed Asparagus Pineapple |
Good Friday Closed |
10 | 11 | 12 | 13 | 14 |
Gianelli Sweet Italian Sausage Sandwich with Peppers and Onions Italian Blended Vegetables Mandarin Oranges |
Beef and Bean Taco Salad with Lettuce, Tomatoes, Black Olives, Topped with Sour Cream and Tortilla Chips Lemon Meringue Pie |
Barbeque Grilled Chicken Breast Baked Beans Capri Blend Vegetable Mandarin Oranges |
Meat Lasagna Marinara Sauce Citrus Tossed Salad with Poppy seed Dressing Cantaloupe Crusty Italian Bread |
Barbeque Pulled Pork Sandwich on Whole Wheat Kaiser Macaroni Salad Confetti Coleslaw Mandarin Orange Jell-O with Whipped Topping |
17 | 18 | 19 | 20 | 21 |
Grilled Chicken and Field Green Salad Classic Minestrone Soup Rainbow Sherbet |
Polynesian Pork with Seasoned Brown Rice Peas with Sautéed Mushrooms Fresh Baked Cookie |
All American Cheese Burger Seasoned Potato Wedges Blended Vegetable Slaw Applesauce |
Pesto Chicken Bow Tie Pasta Field Greens Salad with Vinaigrette Peach Cobbler |
Meatball Sub on a Whole Wheat Sub Roll Roasted Broccoli Florets Diced Mango |
24 | 25 | 26 | 27 | 28 |
Tropical Fruit Glazed Ham Yukon Gold Potatoes with Sliced Onions Oregon Blend Vegetables Fresh Cantaloupe Fresh Baked Whole Wheat Roll |
Glazed Home-Style Meatloaf O’Brien Scalloped Potatoes Capri Blend Vegetables Mandarin Oranges Fresh Baked Dinner Roll |
Gold Sauce Glazed Chicken Quarter Creamer Potatoes Summer Squash and Red Bell Peppers Strawberry Ice Cream |
Ham Served on Whole Wheat Kaiser Topped with Spinach, and Pineapple Mayo Greek Vegetable and Pasta Salad Fresh Orange |
Oven Roasted Lemon Pepper Chicken Zesty Mashed Sweet Potatoes Parmesan Brussel Sprouts Spice Cake with Walnut Cream Cheese Frosting |
Senior Nutrition Meal Locations and Days
Note: On January 5th our Salina Civic Center location will be moving to the Salina Town Hall.
– The new address will be 201 School Road, Liverpool NY 13088.
– This site will only be serving on Thursdays.
Bayberry United Church of Christ
Friday
215 Blackberry Rd.
Liverpool, NY 13090
315-696-6933
Bob Cecile Senior Center
Monday – Friday
174 W. Seneca Tnpk.
Syracuse, NY 13205
315-473-2678
Brighton Towers
Tuesday, Wednesday and Thursday
821 E. Brighton Ave.
Syracuse, NY 13205
315-469-6919
Camillus Senior Center
Monday – Friday
27 1st St.
Camillus, NY 13031
315-672-5820
Canton Woods Senior Center
Monday, Wednesday and Friday
76 Canton St.
Baldwinsville, NY 13027
315-638-4536
Monday, Tuesday and Friday
5924 Lathrop Dr.
Cicero, NY 13039
315-452-3298
Dewitt Senior Center
Tuesday,Wednesday
148 Sanders Creek Pkwy.
East Syracuse, NY 13057
315-470-3331
Dunbar Center
Monday, Wednesday and Friday
1453 South State Street,
Syracuse, NY 13205
315-671-6304
Monday, Tuesday, Wednesday and Friday
401 S. Midler Ave.
Syracuse, NY 13206
315-437-4011
Monday and Wednesday
121 East Heman St.,
East Syracuse, NY 13057
315-432-5150
Monday – Thursday
405 Gifford St.
Syracuse, NY 13204
315-476-8238
John Carno Center
Tuesday
823 State Fair Blvd.
Syracuse, NY 13209
315-487-8238
Tuesday and Friday
1 State Route 31
Jordan, NY 13080
315-689-3431
Limestone Gardens
Monday, Wednesday and Thursday
7626 Highbridge Rd.
Manlius, NY 13104
315-682-7001
Monday
604 Oswego Road
Liverpool, NY 13088
315-457-5180
Tuesday and Thursday
3490 Meadowbriar Ln.
Baldwinsville, NY 13027
315-635-6125
1st Thursday of Month
700 South Bay Road,
North Syracuse, NY 13212
315-458-8050
Monday, Tuesday, Wednesday and Thursday
4834 Velasko Road
Syracuse, NY 13215
315-469-3259
Ross Towers
Monday, Wednesday and Friday
710 Lodi St.
Syracuse, NY 13203
315-473-8506
Thursdays
201 School Road,
Liverpool NY 13088
315-470-3331
2nd Thursday of each month
1 West Main Street
Marcellus, NY 13108
315-470-3331
Tuesday and Thursday
1207 Almond St.
Syracuse, NY 13210
315-428-0180
Wednesday
122 West Seneca Turnpike
Syracuse, NY 13205
315-469-4100
Tuesday and Thursday
825 E. Willow St.
Syracuse, NY 13203
315-472-3142
Tuesday, Thursday and Friday
947 Pond St.
Syracuse, NY 13208
315-422-0408
Westcott Community Center
Monday – Thursday
826 Euclid Ave.
Syracuse, NY 13210
315-478-8634